Since the temps are dropping drastically now, I have been drinking far fewer smoothies.
Smoothies were my go-to lunch all summer long! I love them, but when I already can't feel my fingers and toes, holding & sipping a cold beverage is not appealing.
So now, I have to actually think about what I can scrounge up that isn't too comfort-food-ish.
I love assembling a big fat sandwich... or throwing together a pizza... MMM, PIZZA...
But THE VERY LAST thing I want to do is fall off the healthy-eating bandwagon all winter long!
The second-to-last thing I want to do, though, is add yet another complicated or time-consuming meal prep to my kitchen tasks. AIN'T NOBODY GOT TIME FOR THAT!
So I began snapping photos of my lunches, and posting them to my Instagram, so that I won't forget the good ideas when they come along. Not because I think I'm amazing with food, but just so I can remember when I'm unmotivated!
Here, a nice big salad. This is romaine, red onion, tomato, cuke, green olives, Craisins, feta, & french dressing.
Also glazed apple cinnamon oatmeal bread, edamame, and grapes with cottage cheese.
On this day I had a baked sweet potato, half an egg salad sandwich (on homemade whole-wheat bread! Go me!), and chips--just a few! Also an apple and some Greek yogurt with a tiny swirl of homemade strawberry jam. YUM!
Another big salad, yes. But this one's romaine & baby spinach, cuke/tomato/red onion, feta, pomegranate arils, & zesty Italian dressing. I love that sweet pomegranate crunch! I also had a small piece of butternut squash lasagna, which I topped with a smear of pumpkin-chipotle sauce. SO GOOD!
My family is decidedly AGAINST this lasagna. "No meat?! Squash?! THE IDEA!!" Weirdos.
So I just transferred it from the 9x13 to freezer containers. Super for when *I* don't want to eat what *they're* eating. So there! I'll take this luscious lasagna over chili dogs any day!
For the record, the Luscious Lasagna recipe can be found at womansday.com. I do not use the amaretti cookies.
Today's lunch:
☆grilled cheese with apple
☆bruschetta-style avo/tomato/feta
☆cheesy broccoli
☆boiled egg
Food makes me so happy.
{{{What do you eat for lunch???}}}
1 comment:
Karen, I'm so impressed with the variety you put into your lunches. I usually just grab a peanut butter sandwich and get back to my projects. And then an hour later I am hungry again and raiding the cupboards. You inspire me.
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